A delicious blend of natural fruits and spices that brews up a mouthwatering cup of herbal tea. Entirely caffeine free, it holds a special appeal for kids and sweet-toothed adults. Yet contains no sugar or other sweeteners. The flavor is all natural, emanating from a mix of raspberry, strawberry, hibiscus flowers, blackberry, apples, rose hips, elderberry and bilberry. Highly addictive; Please proceed with caution!
Black tea from Sri Lanka. In colonial times, this island-nation was known as Ceylon. This name is still used to describe all teas grown here. Ceylon tea is bright and lively, with a wonderfully delicate flavor. Our "Ceylon Sonata" is the finest grade tea from the renowned Kenilworth estate, located in Sri Lanka's Dimbula region.
To most Westerners, it is a little known fact that the word "Chai" simply means "tea" in Hindi. Therefore, all teas are technically chais. However, instead of the "chai" that most Americans are used to (which usually contains really bad tea), we offer an Oriental Spice tea - premium Ceylon black tea with a unique blend of Eastern spices.
Chamomile is one of the oldest garden herbs, whose reputation as a medicinal plant shows little signs of abatement. Considered a universal remedy by the ancient Egyptians, Chamomile continues to be used today to battle illness, promote calm and relieve anxiety at bedtime. It is naturally caffeine-free. The finest varieties of Chamomile, of which our tea is great example, continue to come from Egypt. If you have yet to try it, you'll be pleasantly surprised by its superior flavor.
Black tea from the Darjeeling region of India. Darjeeling tea is treasured for the rich golden liquor and unique muscatel flavor. This tea scores high on both counts. Our "Darjeeling Rhapsody no. 22" is a superb second-flush (summer) tea from the highly regarded Risheehat estate. An excellent introduction to this wonderful variety.
Decaf Oriental Spice tea with a medley of oriental spices. Decaffeinated using a natural CO-2 process, that allows leaves to retain their delicate shape and flavor.
Black tea from China, flavored with oil of bergamot, a citrus fruit. According to legend, this tea is named for Earl Grey, a British Prime Minister, to whom a Chinese noble entrusted its secret recipe for saving his life. Unfortunately, this story is not true.
Black Keemun tea from the Anhui region of China. As its name implies, English Breakfast tea is an ideal accompaniment to a morning meal. Our exquisite version of this tea is made with the finest grade Keemun, prized for its rich chocolaty flavor, and sumptuous aroma. May be enjoyed plain or with a drop of milk. It remains one of our most popular varieties.
Green tea from Japan that is the "snap, crackle, pop" of teas. Genmai Cha is an exotic Japanese recipe that combines popped rice and corn with tender and delicate green tea leaves. First used by peasants as a cost-saving measure, our "Genmai Cha Pop" tea is now equally popular with modern urbanites. Both groups enjoy a refreshing cup that's both sweet and nutty.
Premium black tea from China flavored with pieces of grapefruit. A zestful treat, delectable both hot and cold. If you have yet to try gourmet grapefruit tea, you'll be pleasantly surprised by its superior taste.
Green tea from the Guangdong province of China. Gunpowder tea, as the name implies, is made up of leaves hand-rolled into tiny pellets. These resemble gunpowder, and give this tea its distinct name. Continuing this bang-bang theme, our special-grade version of this tea is named after a year that saw lots of cannon action. Our "1812 Gunpowder" produces a full-bodied cup with a hint of smokiness. And mixes well with peppermint to produce a popular "Moroccan Mint" tea.
An herbal cocktail of Egyptian chamomile, South African Rooibos and fresh peppermint leaves. A soothing blend of familiar tastes that produces a pleasantly original combination. It is entirely caffeine-free. The spring in your step is due entirely to its enticing taste.
A combination of black teas from Ceylon (Sri Lanka) and Assam (India). As its name implies, Irish Breakfast tea is an ideal accompaniment to a morning meal. It smoothly blends the high notes of a high-grown Ceylon with the malty underscore of a hearty Assam. May be enjoyed plain or with a drop of milk. One of our most popular teas.
Oolong tea from the Fujian province of China infused with the delicate scent of the night-blooming jasmine flowers. If you enjoy jasmine tea, we urge you to try the sublime taste of its well-made varieties. Our "Jasmine Suite no. 5" is a Chun Hao grade tea that is a suitable daily treat. It produces a sweet cup with a light and lingering scent of fresh jasmine flowers.
Black tea from the Fujian province of China. Lapsang Souchong tea has a famously smoky aroma and flavor. To create this, tea leaves are dried in bamboo baskets over pine fires, achieving a perfect balance of smoke and tea flavor. Our "Eroica Caravan" typically draws strong reactions: you'll either love it or hate it.
Dried lemon grass leaves make a zesty, refreshing drink that is highly satisfying both hot and cold. A native of South East Asia, Lemon Grass was introduced to these parts with the growing popularity of Thai cuisine. It has a light lemony taste, with slight hint of ginger. And is known to lift a sagging spirit, as well as aid digestion. Recent studies also show that Lemon Grass has antibacterial and antifungal properties. Best of all, it tastes great. If you have yet to try it, we recommend it highly.
Green tea from China with the delicate flavors of orange and cinnamon. A happy marriage of great taste and proven health benefits. Just the right touch of added flavors to liven up the cup. Makes a light and refreshing drink that's popular both hot and iced. If you are new to green tea, this lightly flavored tea may be a good place to begin.
Premium black tea from China flavored with ripe mango. A tropical treat, delectable both hot and cold. If you have yet to try gourmet mango tea, you'll be pleasantly surprised by its superior taste.
Dried peppermint leaves to make a minty, refreshing drink that is highly satisfying both hot and cold. A native of the Mediterranean, peppermint leaves were often used to crown luminaries in ancient Greece and Rome. It continues to be revered for its refreshingly light aroma, as well as its natural, caffeine-free taste. If you have yet to try gourmet peppermint, you'll be pleasantly surprised by its superior flavor.
The moniker 'berry' is actually misleading, for the raspberry is actually a cluster of drupelets around a central core. When picked, the drupelets detach from the core, unlike true berries, which stay attached. However, you're sure to remain attached to our Raspberry Green tea, which combines the sweetly tart flavor of red raspberries and premium green tea from China.
Rooibos, colloquially known as Red Tea, is an herbal plant that grows in South Africa. Rooibos is a flavorful alternative to tea for those seeking to minimize caffeine intake. Our "Rooibos Orange" is a top-grade organic version, flavored with juicy oranges.
Premium white tea from Fujian region of China flavored with tangy tangerines. A wonderfully smooth and subtle treat, delectable both hot and cold. If you are beginning your exploration of white tea, our tangerine tea will serve a wonderful introduction.
Price: $4.25
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