A combination of black teas from Ceylon (Sri Lanka) and Assam (India). As its name implies, Irish Breakfast tea is an ideal accompaniment to a morning meal. It smoothly blends the high notes of a high-grown Ceylon with the malty underscore of a hearty Assam. May be enjoyed plain or with a drop of milk. One of our most popular teas.
Oolong tea from the Fujian province of China infused with the delicate scent of the night-blooming jasmine flowers. If you enjoy jasmine tea, we urge you to try the sublime taste of its well-made varieties. Our "Jasmine Suite no. 5" is a Chun Hao grade tea that is a suitable daily treat. It produces a sweet cup with a light and lingering scent of fresh jasmine flowers.
Black tea from the Fujian province of China. Lapsang Souchong tea has a famously smoky aroma and flavor. To create this, tea leaves are dried in bamboo baskets over pine fires, achieving a perfect balance of smoke and tea flavor. Our "Eroica Caravan" typically draws strong reactions: you'll either love it or hate it.
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